3lb Steak Pie
A firm family favourite in the summer or winter months. Recommended for 8-9 adults.
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Get two mash and two gravy for free throughout March!
Our own make stew and gravy with an uncooked light buttery puff pastry.(Frozen)
|Cooking Instructions||MUST BE COOKED BEFORE EATING: Remove lid from pie and place in Pre-Heated oven at 180 C (Gas Mark 5) for 50 mins. Then brush lid with egg and place on top of pie. Turn heat to 190 C (Gas Mark 6) for a further 35 mins until pasty is golden brown. Enjoy!|