T Bone Steak
The classic Big Steak full of marbling. Cut from dry aged beef.
Our minute steaks are a simple yet flavoursome option for a quick dinner. Cut from the rump, the marbling guarantees maximum flavour from these thin but mighty steaks
Long, flat, and prized for its flavour rather than tenderness, this under appreciated cut is versatile, ideal for quick frying and using in a steak sandwich.