A juicy tasty dinner ready in minutes!
Boneless chicken fillets tenderised and coated in schnitzel breadcrumbs.
- Traditional Recipe
- Packed With Flavour
|Suggested Cooking Instructions||Cooking Guidelines: Pre-Heat Oven to 190 C or Gas mark 4. Cover with foil & cook for 40 min. Remove foil for last 5 mins. Ensure juicies run clear. Enjoy!|