What’s in our food?Stewart Collins
If you thought the horse meat scandal was a thing of the past, think again. With Tesco discovering yet more unlabeled meat-undeclared chicken and turkey in pork sausages, and unlabeled lamb in venison burgers-no one is safe! On a serious note, however, whether the undeclared meat is horse, chicken or lamb, it is becoming increasingly clear that supermarkets cannot be trusted to provide what they advertise on the label. Which is why it is may be a better idea to make sure you purchase your meat products from local producers whom you know and trust. Butcher shops such as ourselves, S Collins & Son and many other ones are far better able to trace the provenance of their meats, with many products being made right in the shop. So when you come in store or browse our online catalogue (click to view), you can always be sure what you see is what you get!