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In The Media

More Awards for S. Collins & Son

We recently got some great news that got 2019 off to a great start, we are yet again, Award Winners! This time we won awards for our Pork and Haggis dishes at the recent Scottish Craft Butchers Awards. There were 2 categories we entered; The 'Make it with Pork' category and the 'Make it with Haggis' category. For the 'Make it with Pork' category we picked up a Silver Award for our Pork & Honey Mustard and Pork & Bombay...


Newspaper Interview with Stewart!

Our own boss man himself, Stewart Collins, gave a facinating interview to Mark Williamson of the Herald newspaper earlier this month. With topics from basic info to our own future, be sure to check it out either online or in the paper itself!


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