£4.34 – £17.37
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Great for stews and casseroles slow cook for best results.
Sourced from a handful of farms in the central belt of Scotland, our beef is grass-fed, free-range and aged for a minimum 28 days. The meat contains high amounts of omega-3s and is loaded with vitamins and minerals due to the grass-fed diet. We hand-butcher our beef using traditional techniques.
Enjoy a classic meal with Rump Steak